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CAS RN: 13241-33-3 | Product Number: N1121
Neohesperidin
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Purity: >97.0%(HPLC)
Synonyms:
- (2S)-7-[2-O-(6-Deoxy-α-L-mannopyranosyl)-β-D-glucopyranosyloxy]-2,3-dihydro-5-hydroxy-2-(3-hydroxy-4-methoxyphenyl)-4H-1-benzopyran-4-one
- Hesperetin 7-O-Neohesperidoside
Product Documents:
| Size | Unit Price | Same Day | 2-3 Business Days |
|---|---|---|---|
| 100MG |
₩255,300
|
25 | 4 |
* Please contact our distributor of SEJIN CI Co., Ltd.
if you would like to purchase TCI products. The above prices do not include freight cost, customs charge and other charges to the destination. SEJIN CI Co., Ltd. (Phone: 02-2655-2480 / email:
sales@sejinci.co.kr)
* The storage conditions are subject to change without notice.
* The storage conditions are subject to change without notice.
| Product Number | N1121 |
| Purity / Analysis Method | >97.0%(HPLC) |
| Molecular Formula / Molecular Weight | C__2__8H__3__4O__1__5 = 610.57 |
| Physical State (20 deg.C) | Solid |
| Storage Temperature | Refrigerated (0-10°C) |
| Condition to Avoid | Heat Sensitive |
| Packaging and Container | 100MG-Glass Bottle with Plastic Insert (View image) |
| CAS RN | 13241-33-3 |
| PubChem Substance ID | 354335519 |
| MDL Number | MFCD16661259 |
Specifications
| Appearance | White to Light yellow powder to crystal |
| Purity(HPLC) | min. 97.0 area% |
| Melting point | 237.0 to 244.0 °C |
Properties (reference)
| Melting Point | 243 °C |
| Specific Rotation | -97° (C=1,Pyridine) |
GHS
Related Laws:
| RTECS# | DJ2981400 |
Transport Information:
| H.S.code* | 2938.90-000 |
Application
Quorum sensing research / Biofilm research
References
- Inhibition of Quorum Sensing (QS) in Yersinia enterocolitica by an Orange Extract Rich in Glycosylated Flavanones
- Suppression of bacterial cell–cell signalling, biofilm formation and type III secretion system by citrus flavonoids
Application
抗酸化作用を有する柑橘系フラバノン，ネオヘスペリジン
The citrus flavanones neohesperidin, hesperidin [H0049], hesperetin [H0721] and naringin [N0073] are known to exhibit antioxidant activities and could cross the blood-brain barrier, and they reportedly have neuroprotective effects against reactive oxygen species (ROS).1-4) In addition, neohesperidin is an important starting compound for the synthesis of neohesperidin dihydrochalcone [N0675] which is a non-nutritive sweetening agent.5) (The product is for research purpose only.)
References
- 1)Antioxidant Activity of Citrus Limonoids, Flavonoids, and Coumarins
- 2)Juice components and antioxidant capacity of citrus varieties cultivated in China
- 3)Flavanones in citrus fruit: Structure-antioxidant activity relationships
- 4)Neuroprotective Effects of the Citrus Flavanones against H2O2-Induced Cytotoxicity in PC12 Cells
- 5)Selection of citrus varieties highly productive for the neohesperidin dihydrochalcone precursor
- 6)Flavanones in oranges, tangerines (mandarins), tangors, and tangelos: a compilation and review of the data from the analytical literature (a review)
- 7)Flavonones in grapefruit, lemons, and limes: A compilation and review of the data from the analytical literature (a review)
PubMed Literature
Articles/Brochures
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