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CAS RN: 9000-91-3 | Product Number: A0448
β-Amylase from Soybean
Purity:
Synonyms:
Product Documents:
* Please contact our distributor of SEJIN CI Co., Ltd.
if you would like to purchase TCI products. The above prices do not include freight cost, customs charge and other charges to the destination. SEJIN CI Co., Ltd. (Phone: 02-2655-2480 / email:
sales@sejinci.co.kr)
* The storage conditions are subject to change without notice.
* The storage conditions are subject to change without notice.
Supplemental Product Information:
[Enzyme Unit Definition]
One unit will liberate reducing sugars corresponding 1mg glucose from Potato Starch for 10min at 40°C, pH5.5.
Product Number | A0448 |
Physical State (20 deg.C) | Solid |
Storage Temperature | Frozen (<0°C) |
Store Under Inert Gas | Store under inert gas |
Condition to Avoid | Hygroscopic,Heat Sensitive |
CAS RN | 9000-91-3 |
PubChem Substance ID | 87562074 |
Merck Index (14) | 599 |
Enzyme Commission Number | 3.2.1.2 |
MDL Number | MFCD00081391 |
Specifications
Appearance | White to Light yellow to Light red powder to crystal |
Titer | min. 10000 unit/g |
Properties (reference)
GHS
Pictogram | |
Signal Word | Danger |
Hazard Statements | H334 : May cause allergy or asthma symptoms or breathing difficulties if inhaled. |
Precautionary Statements | P501 : Dispose of contents/ container to an approved waste disposal plant. P261 : Avoid breathing dust/ fume/ gas/ mist/ vapors/ spray. P284 : Wear respiratory protection. P342 + P311 : If experiencing respiratory symptoms: Call a POISON CENTER/doctor. P304 + P340 : IF INHALED: Remove person to fresh air and keep comfortable for breathing. |
Related Laws:
RTECS# | BU7435000 |
Transport Information:
H.S.code* | 3507.90-000 |
Product Documents (Note: Some products will not have analytical charts available.)
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Specifications
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