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CAS RN: | Product Number: A3144
Anti-α Gal Polyclonal Antibody Biotin Conjugate
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Purity:
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Product Documents:
| Size | Unit Price | Belgium | Japan* | Quantity |
|---|---|---|---|---|
| 1VIAL |
505,00 €
|
Contact Us | 3 |
|
*Stock available in Belgium will be delivered in 1 to 3 days
*Stock available in Japan will be delivered in 1 to 2 weeks (excludes regulated items and dry ice shipments).
Supplemental Product Information:
Product Information
- Volume/Quantity : 0.05 mg
- Product Form : Purified chicken polyclonal antibody/IgY
- Buffer : Phosphate buffered-saline (PBS)
- Preparation : The antibody was purified from egg yolks.
- Conjugation : Affinity purified antibody was labeled with biotin.
- Preservative : 0.05% Sodium azide
- Stabilizer : None
- Specificity : Galα1-3Gal
Description
- Chicken anti-αGal polyclonal antibody was developed in a chicken host by using Galα1-3Gal-conjugated carrier protein. Highly purified chicken anti-αGal antibody was obtained by immunoaffinity chromatography and then conjugated to biotin. This chicken anti-αGal antibody can be utilized for Galα1-3Gal detection by ELISA and immunoblotting.
Application
- ELISA, Sandwich ELISA, Western Blotting, Flow cytometric analysis
Storage
- Store at −20°C to −80°C (Preferably at −80°C). Storage at 4°C is not recommended. Avoid repeated freezing and thawing.
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| Product Number | A3144 |
| Physical State (20 deg.C) | Liquid |
| Storage Temperature | Frozen (-80°C) |
| Condition to Avoid | Heat Sensitive |
Specifications
| Appearance | Colorless to Almost colorless clear liquid |
| Titer(ELISA) | to pass test |
Properties (reference)
GHS
Related Laws:
Transport Information:
| HS Number | 3002150000 |
Application
Reference
- Eggs: conveniently packaged antibodies. Methods for purification of yolk IgG
Articles/Brochures
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