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Published TCIMAIL newest issue No.197
Maximum quantity allowed is 999
Size | Unit Price | Belgium | Japan* | Quantity |
---|---|---|---|---|
25G |
26,00 €
|
19 | ≥60 |
|
*Stock available in Belgium will be delivered in 1 to 3 days
*Stock available in Japan will be delivered in 1 to 2 weeks (excludes regulated items and dry ice shipments).
[Enzyme Unit Definition]
One unit hydrolyzes 1 mmol (0.885 g) of olive oil (= 100% triolein) to diolein or oleic acid in 2 hours at pH 8.0 at 37°C.
[Substrate for enzymatic activity analysis]
Olive oil
[Derived from]
Porcine Pancreas (Contains Amylase and Protease)
Product Number | L0057 |
Physical State (20 deg.C) | Solid |
Storage Temperature | Refrigerated (0-10°C) |
Store Under Inert Gas | Store under inert gas |
Condition to Avoid | Hygroscopic,Heat Sensitive |
CAS RN | 9001-62-1 |
Merck Index (14) | 5511 |
Enzyme Commission Number | 3.1.1.3 |
MDL Number | MFCD00131509 |
Appearance | White to Brown powder to crystal |
Titer | min. 35.0 unit/g |
Solubility in water | Slightly soluble |
EC Number | 232-619-9 |
RTECS# | OJ0400700 |
HS Number | 3507909090 |
The requested SDS is not available.
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A sample C of A for this product is not available at this time.
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