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CAS RN: 82185-41-9 | Product Number: B5249
Benzyl 2-Aminobenzoate
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Purity: >98.0%(GC)(T)
Synonyms:
- Anthranilic Acid Benzyl Ester
- Benzyl Anthranilate
- 2-Aminobenzoic Acid Benzyl Ester
Product Documents:
| Size | Unit Price | Belgium | Japan* | Quantity |
|---|---|---|---|---|
| 1G |
27,00 €
|
1 | 2 |
|
| 5G |
93,00 €
|
1 | 8 |
|
*Stock available in Belgium will be delivered in 1 to 3 days
*Stock available in Japan will be delivered in 1 to 2 weeks (excludes regulated items and dry ice shipments).
| Product Number | B5249 |
| Purity / Analysis Method | >98.0%(GC)(T) |
| Molecular Formula / Molecular Weight | C__1__4H__1__3NO__2 = 227.26 |
| Physical State (20 deg.C) | Solid |
| Storage Temperature | Room Temperature (Recommended in a cool and dark place, <15°C) |
| Store Under Inert Gas | Store under inert gas |
| Condition to Avoid | Air Sensitive |
| CAS RN | 82185-41-9 |
| Reaxys Registry Number | 2808348 |
| PubChem Substance ID | 354334739 |
| MDL Number | MFCD00060605 |
Specifications
| Appearance | White to Light yellow to Light orange powder to crystal |
| Purity(GC) | min. 98.0 % |
| Purity(Nonaqueous Titration) | min. 98.0 % |
| Melting point | 76.0 to 80.0 °C |
| NMR | confirm to structure |
Properties (reference)
| Melting Point | 78 °C |
| Boiling Point | 206 °C/7 mmHg |
| Maximum Absorption Wavelength | 334(MeOH) nm |
| Solubility (soluble in) | Methanol |
GHS
| Pictogram |
|
| Signal Word | Warning |
| Hazard Statements | H315 : Causes skin irritation. H319 : Causes serious eye irritation. |
| Precautionary Statements | P264 : Wash skin thoroughly after handling. P280 : Wear protective gloves/ eye protection/ face protection. P302 + P352 : IF ON SKIN: Wash with plenty of water. P337 + P313 : If eye irritation persists: Get medical advice/ attention. P362 + P364 : Take off contaminated clothing and wash it before reuse. P332 + P313 : If skin irritation occurs: Get medical advice/ attention. |
Related Laws:
| EC Number | 279-911-2 |
Transport Information:
| HS Number | 2922498590 |
PubMed Literature
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